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FAQ
Have a question that's not answered below? Contact us.
Q: Should I use water why using the knife setter? George Garret, Auckland, NZ A: Yes! Water helps keep the stone or diamond plate clean. It washes away the small filings and ensures that you don't have any contamination on the stone.
Q: Is the Butchers Buddy suitable for a restaurant? Patricia Fasterio, Christchurch, NZ A: Yes! The Butchers Buddy is still a professional piece of equipment but is simple enough to use that any knife user will be able to sharpen their knife to a very high standard.
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